GC Pizza - New Masterpiece From A Gentleman

It hasn't been that long since my previous creation and now I am happy to present you GC Pizza - a new masterpiece from a Gentleman. Incredibly fluffy and elastic dough, a set of the most beloved ingredients, a touch of Italian classics in the form of oregano and olives, as well as signature cooking in a frying pan for 15 minutes. And all this is seasoned with melted and viscous Mozzarella cheese. Special thanks to you, my viewers and readers, because this recipe was released thanks to the results of your voting!

Total time: 25 minutes | Cooking time: 15 minutes | Yield: 4 servings

INGREDIENTS

1. Pizza dough - 1 serving

2. Bolognese sauce - 4 tbsp

3. Mozzarella cheese - 100 g

4. Bacon - 3 slices

5. Ham - 3 slices

6. Mushrooms - 4 pcs

7. Onion - 1/2 pc

8. Olives - 2 tbsp

9. Oregano - to taste

10. Olive oil - 1 tbsp

Step By Step Cooking Process

STEP 1

Stretch the dough into a round shape and place it on a greased pan. Smooth it out, tuck the edges if desired.

STEP 2

Spread sauce generously over the center of the pizza. Sprinkle with grated cheese.

STEP 3

Cut the bacon and ham into strips and add on top of the grated cheese.

STEP 4

Chop the mushrooms and fry them in vegetable oil for a few minutes, stirring occasionally. Then let them cool and add to the pizza.

STEP 5

Next, decorate the pizza with onion half rings, sliced olives and sprinkle with oregano.

STEP 6

Bake the pizza under the lid on the lowest heat for 15 minutes.

STEP 7

GC Pizza is ready! Let's divide it into portions and enjoy our joint achievement. Enjoy your meal.

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